Brix Distillers are on a fierce mission to completely revolutionise the Australian rum scene from their bustling urban distillery right in the heart of Sydney's Surry Hills. They're dedicated to sourcing premium local molasses and relying on meticulous small-batch distillation to create spirits of phenomenal purity. But the true magic of this release lies in its unique connection to the Hunter Valley. The Hunter is famous for its warm climate and rich soils, producing some of the most robust and highly acclaimed Shiraz in the country. By resting their rum in freshly emptied Brokenwood casks, the liquid pulls out the deep fruit characters and rich tannins left behind in the premium oak. When you pour a glass of this, you're tasting a spectacular collaboration between an innovative urban distillery and one of Australia's greatest winemaking regions.